La Ciccia Menu

Welcome to La Ciccia, a cherished Italian restaurant nestled in the heart of San Francisco. Known for its cozy, family-like atmosphere, La Ciccia invites diners to indulge in authentic Sardinian cuisine, expertly prepared using fresh ingredients.

The menu boasts a range of delightful options, from the Pisci de Mari Arrustiu—a seared market fish paired with tomatoes and olives—to the Gamberoisi Arrustiusu, featuring oven-roasted whole prawns. Don’t miss the Pezza de Angioni a sa Saba, which showcases seared lamb tenderloin in rich flavors.

Vegetarian offerings like Birdura Cotta and Pani Guttiau perfectly compliment the heartier dishes. Finish your meal with a taste of the Chocolate Panna Cotta or Gellausu Mistusu gelato, creating a sweet end to your Mediterranean experience.

La Ciccia isn’t just about food; it’s about welcoming service and memorable dining moments. A true gem for both locals and visitors alike!

Is Antipastusu

• Inzalaredda de Acciugasa e Arangiu

  (Marinated White Anchovies Oranges Onions)

  US$17.00

• Calamareddusu Arrustiusu

  (Roasted Monterey Calamari Basil Oil Mix Greens)

  US$19.00

• Prupisceddu in Umidu cun Tomatiga

  (Baby Octopus stew in a spicy Tomato Sauce)

  US$20.00

• Casisceddu e Rughitta

  (Burrata cheese Arugula Anchovies and Truffles dressing)

  US$17.00

• Inzalara de Birdura cun Cibudda

  (Mix Greens Salad Pickled Onions Saba dressing)

  US$10.00

• Bottariga cun Appiu in Inzallada

  (Shaved Bottarga and Celery Salad)

  US$27.00

Is Primusu

• Spaghittusu cun Allu Ollu e Bottariga

  (Fresh Spaghetti Spicy Oil Garlic Cured Fish Roe)

  US$28.00

• Malloreddus a sa Campidanese

  (Semolina Gnochetti Pork Sugo Pecorino Sardo Dop)

  US$26.00

• Pasta Cruzza cun Arrizonis

  (Artisanal Fusilli Sea Urchin Tomato Cured Tuna)

  US$32.00

• Pasta Longa a su Nieddu

  (Fresh Fettucine Seafood Citrus Zest Squid Ink)

  US$26.00

• Cicciones cun Crema de Casu

  (Potato Truffles Gnocchi Pecorino Sardo Sauce)

  US$27.00

Is Segundusu

• Pisci de Mari Arrustiu

  (Seared Market Fish Tomato Olives Capers and Almonds) AQ

• Gamberoisi Arrustiusu

  (Oven Roasted Whole Prawns Basil Oil Parsley)

  US$32.00

• Pezza de Angioni a sa Saba

  (Seared Lamb Tenderloin Tagliata Sardinian Saba)

  US$39.00

Is Pratisceddussu

• Birdura Cotta

  (Vegetables of the Day)

  US$9.00

• Pani Guttiau

  (Traditional Sardinian Flat Bread baked with EVOO and Pecorino)

  US$12.00

• Obia Cunfettada

  (Marinated Olives)

  US$9.00

Is Druccisi

• Casu e Abbamele

  (Sardinian Pecorini and Abbamele)

  US$16.00

• Arrescottu e Arangiu

  (Fresh Ricotta Citrus Marmalade Honey)

  US$12.00

• Chocolate Panna Cotta Honey Toasted Hazelnuts

  US$12.00

• Gellausu Mistusu

  (Assorted Gelati, Bacio, Malaga, Goat Cheese and Black Figs)

  US$13.00